Skip to Content
  • Prep
    10 min
  • Total
    10 min
  • Serving
    21 to 24 brochettes

Mozzarella Pizza Brochettes

At cocktail hour, you can’t get any fresher or tastier than this recipe for brochettes with Pizza Mozzarella Cheese. And a snack ready in 10 minutes flat is something we can all get behind! Feel free to let your creativity run wild: mushrooms, pineapple chunks, cubes of ham, onions… these pizza-style brochettes can be made to suit a wide range of tastes.

Featured product

Pizza mozzarella cheese block

A semi-soft ivory coloured cheese with a milky and slightly salty flavour. Like the name suggests, Pizza Mozzarella Cheese can be shredded atop your favourite pizzas or in pasta dishes. Slice it and enjoy with fresh cut tomato and basil.

View More
Pizza mozzarella cheese block

Ingredients

  • ½ loaf herb Focaccia bread, cut into bite-sized pieces
  • 7 oz (200 g) pepperoni, cut into bite-sized pieces
  • 1 small green pepper, chopped
  • 7 oz (200 g) Armstrong Pizza Mozzarella Cheese, cubed
  • 1 pint (500 mL) grape tomatoes
  • 1 cup (250 mL) tomato sauce or basil pesto

Directions

  1. Thread one piece each of Focaccia, pepperoni, green pepper, cheese and tomato onto a brochette or skewer. Repeat with remaining ingredients to make 21 to 24 brochettes. Serve with warm tomato sauce or basil pesto sauce for dipping.


Tip: Get creative by adding your own favourite pizza toppings to the brochette, such as sliced mushrooms, chunks of pineapple, diced ham or red onion.

Recipe Review

YOU MAY ALSO LIKE

Extra Old Cheddar Cheese Pretzel Bun Sliders
  • Prep
    40 min
  • Total
    55 min

Extra Old Cheddar Cheese Pretzel Bun Sliders


Grilled Cheese on a Maple Bacon and Green Apple Fritter
  • Prep
    50 mins
  • Total
    56 mins

Grilled Cheese on a Maple Bacon and Green Apple Fritter


Barbecued Chicken Quesadillas with Monterey Jack Cheese with Jalapeño
  • Prep
    15 min
  • Total
    40 min

Barbecued Chicken Quesadillas with Monterey Jack Cheese with Jalapeño


FOLLOW US
Scroll to top